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Wellness

Disconnect to reconnect

Exploring this idea around disconnecting to reconnect, ahead of Valentine’s Day we spoke with Titirangi based Anastasia Dailianis, a registered counselling psychologist and couples therapist, about connecting with your partner.

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Photo journal

A Visual Guide to Sydney

Sophia Doak took us through her favourite spots to visit, eat and drink in Sydney throughout the Summer season.

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Interview

Sophie Mackinnon, London-based Recipe Developer & Stylist

Sophie Mackinnon has spent the last 15 years in London, 10 of which have been spent working as a recipe developer and food stylist across books, TV and magazines.

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Interview

Jax Lee, Kings Truffles, Caterbury

Jax Lee is the General Manager of Kings Truffles, leading the team and their truffle farm with over 6000 trees across North Canterbury. Originally founded in 2003 by her parents Bill and Susie, Jax came on a few years later help the family-run business deliver their premium grade truffles to customers all over the world.

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Interview

Scott Fitzsimons, multi-disciplinary Design Director

A background in industrial and furniture design led Scott Fitzsimons to start his own multi-disciplinary design studio, which sees him creating original, purposeful objects and spaces for a range of brands across Aotearoa, including Ashley & Co.

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Interview

Creative process and design philosophy with Buster Caldwell

The inimitable Buster Caldwell, Creative Director of award winning Auckland interior design studio, Wonder Group

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Interview

A couple of Honest Wolves

We had the chance to chat with one lovely half of Honest Wolf, Sophie Hurley.

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Photo journal

Weekend Adventures: 48 hours in the Southern Lakes District.

48 hours in heaven: Where to eat, sleep, drink and shop.

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Food

Favourite flavours: what we're eating & where.

Delighting the senses with deliciousness; some of the top spots in Auckland, Wānaka and Melbourne.

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Interview

Dwayne Rowsell on Boxing, Fitness and Community

Studio Box – a welcoming place to show up, not show off

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Interview

Pamela Sidhu speaks to movement

We sat and talked with Pamela Sidhu about her practices in Yoga and Pilates and the pillar this has become in her life.

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Interview

Garden Tales with Lucy Donaldson

Raglan local Lucy Donaldson is well-known for her self-sufficient garden @gardentalesnz and is now synonymous with gluten-free goodness via her brand of loaves.

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Interview

The story behind Ima’s famous hot cross buns

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Interview

Beyond the pages, meet Mandy of Bookety Book Books

As book lovers ourselves, we were excited to speak with Mandy and hear about her favourite reads, where she looks for her next book and how the Bookety Book Books community has grown over the past three years. Our to-read list just got a whole lot bigger…

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Interview

This International Women's Day, meet Camille & Leda.

We love women. That’s obvious. We also adore dogs. So to celebrate International Women’s Day 2023 who better to talk to than Leda Taylor and her wife Camille, the terrific twosome behind Follow The Leda.

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Food

Perfect for festive sharing, try Gretchen’s delicious Herby Feta and Pistachio Dip.

Gretchen Lowe is a self-taught cook, food stylist and photographer. As a busy mother and wife her approach to food is all about deliciousness without the fuss.

Loaded with flavour, her recipes are designed for easy and fun fare, ideally shared with family and friends. As we approach the festive season, what could be better than this delicious dip paired perfectly with some seeded crackers?

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Food

Perfect for festive sharing, try Gretchen’s delicious Herby Feta and Pistachio Dip.

Gretchen Lowe is a self-taught cook, food stylist and photographer. As a busy mother and wife her approach to food is all about deliciousness without the fuss.

Loaded with flavour, her recipes are designed for easy and fun fare, ideally shared with family and friends. As we approach the festive season, what could be better than this delicious dip paired perfectly with some seeded crackers?

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Photo journal

Entry 51846

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Photo journal

Entry 51846

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Photo journal

Entry 51846

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